Watermelon Salsa

Watermelon Salsa

Sweet, savory and crunchy salsa with tortilla chips is a refreshing alternative to a tomato salsa.


8 cups cubed seeded watermelon

1 bunch fresh cilantro chopped

½ large white onion chopped

2 large jalapeno peppers stemmed, seeded and minced

2 cloves garlic, minced

1 cup white wine vinegar

1 teaspoon salt


Stir the watermelon, cilantro, onion, jalapeno peppers, garlic, vinegar and salt together in a bowl until evenly mixed. Cover and refrigerate overnight for best flavor.

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